In 2006 Les Dames d'Escoffier launched "Green Tables" our very own farm-to-fork initiative, to showcase the work of LDEI chapters engaged in linking urban and rural farms and gardens to school, restaurant and kitchen tables. Since then, hundreds of members in most LDEI chapters have donated their time and talents to furthering these values.
The Philadelphia Chapter rallied behind the new initiative and immediately began creating programs in our community, reaching out to other local organizations who shared the same goals of promoting community health and wellbeing through gardening and agriculture efforts, care of the environment and educating children and parents about where their food comes from and why it is key to our future.
We are proud to support this Green Tables initiative.
We welcome you to come to the table and support us.