Carol Berger

As a travel professional, Carol specialized in food and beverage tourism, inspiring adult travelers to not only explore the United States, but to find something new to love right in their own “backyard”, encouraging local tourism throughout the Greater Philadelphia area and beyond. After 21 years in the travel industry, she retired All Places Traveled, LLC. However, she remains focused on promoting and collaborating with local businesses in the food/beverage and hospitality industry.

When it comes to planning a wedding or corporate event, one truth remains constant: every detail counts. From the playlist to the place settings, creating a memorable experience means going beyond the expected. That’s where Carol comes in. As one of the only Whiskey Experts in the catering and events industry, she specializes in curating immersive whiskey and food pairing experiences that are unlike anything else in the catering and events world. From rustic rehearsal dinners under the stars to sleek rooftop soirees, Carol blends the art of storytelling, the science of flavor, and the warmth of hospitality into one immersive, interactive experience. 

Owner & Executive Bourbon Steward, Bourbon Eventure

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