Erica Hurtt

With an impressive 16-year career spanning all corners of the food and beverage industry, Erica has earned a reputation for excellence in service, beverage, and curated culinary experiences. From wine pairings to bespoke menus, their expertise is deeply rooted in a commitment to quality and an ever-evolving knowledge of gastronomy and beverage culture.

Blending professional experience with personal passion, Erica is also a dedicated advocate for wellness and nutrition education. Their approach always centers on balance, sustainability, and enjoyment.

As a parent and foodie, Erica launched the podcast Mommy Appétit—a vibrant space where conversations around food, family, and mindful living come together. Through this platform, they merge the worlds of nourishment and parenthood, offering real, relatable insights for modern families.

At the heart of their work is a simple yet powerful belief: that food is not just sustenance—it’s a way to connect, heal, and celebrate.