Join us for an afternoon celebrating the art of Japanese Wagashi desserts and the tranquility of traditional green tea. Hosted by Les Dames Philadelphia, Chapter, this event is a unique opportunity to explore exquisite flavors and cultural heritage, all while supporting our mission of empowering women in culinary and hospitality professions.  Taught by mother and daughter instructors, Sachiko and Emi Houck, learn how to make delicate Japanese Wagashi and Green Tea.

• Date and Time: Sunday, April 28, 2026 - 1:00-4:00pm

• Location: Old City Social 

• 2-3 hour hands-on Wagashi Workshop

• Open to 15 participants

• We will create four sweets to take home, plus enjoy one with green tea during our session

Your participation helps foster education and mentorship for women in these vibrant fields. We look forward to welcoming you to this special gathering.